top of page

ซาลาเปาวิกุล / WIKUN SALAPAO

livingartchiangmai

Updated: Aug 30, 2021

เป็นร้านเก่าแก่เปิดมานานกว่า 70 ปีแล้ว

ซาลาเปาเนื้อแน่น ไส้ทะลัก ส่วนขนมจีบก็แป้งน้อย ไส้เยอะ


• 08.00-16.00

https://goo.gl/maps/WyyGikozKtqynXxs6



Kelvin Kuan " Great variety of Chinese products, which I am sure passed down from this Chinese-Thai family. Was excited to try their pork bun (Char-Siew, for those who are familiar with the Cantonese-style originals that you get from Dim Sum). Unfortunately, their bun texture was on the hard dough side, which is very different from the delicate texture which is common with the best versions that can be found from the original authentic Cantonese style. The meat filling is quite good with salted egg as well. But the bun is vulgar, lacking in finesse. I didn’t try the rice dumpling, and other products. I think they might be decent. But the bun is unforgivable for those looking for an authentic char-siew bun experience. "


Nuchja Ch. " Pork dumpling is my forever favorite. Sticky rice dumpling offers a variety taste in one bite. The sellers are so friendly and attentive. The locals know that dumplings from this shop is one of the best in town, so if you hopping around the area, I totally recommend! "




0 views0 comments

Comments


bottom of page